Outline

ENDORSED BY

Thailand Chefs Association and sponsored by Fonterra Foodservices

 

Based on the successful premier pizza contest held annually since 1998 in Australia, the Global Pizza Challenge has been brought to Thailand in 2010 by Global Pizza Challenge in Partnership with Fonterra Food services.
The contest was set up to encourage and support the independent pizza sector and to encourage new ideas and innovation.

Whether the pizzeria is a stand-alone restaurant, takeaway, part of a hotel, suburban outlet or in a trendy part of town – the competition is open to all individual pizza makers who care about their product.

The Challenge
All pizzerias are invited to send in their recipes.

The recipes are then assessed by an internationally recognised chef for originality, balance, creativity and excitement factor.

All qualifying finalists are invited to attend the final, where they will be required to cook 4 pizzas in any of the four following categories:

• Chicken or meat
• Seafood
• Vegetarian
• Specialty or dessert.

One contestant will be chosen as the Thailand winner of the Global Pizza Challenge.

Awards & Prizes
Each Finalist will receive a Certificate of Participation for each completed judged pizza.

Each finalist’s participating pizza outlet will receive an official Global Pizza Challenge – Thailand 2010 finalist window decal.

There will be ONE winner of the Thailand version of the Global Pizza challenge 2010 and THEY will represent Thailand at the Global Finals in Australia in 2011 in Melbourne Australia.

Flights and accommodation and meals for the Global Final in Australia form part of the prize for the Australian Winner of the Thailand Global Pizza Challenge.

Registration
Competitors must make use of either the online form and recipe card or fax the entry to download the recipe card and entry form and fax it to +27 86 684 4420

Categories
You may enter in any of the categories offered by Global Pizza Challenge, and may enter as many recipes as you wish.
Please choose the most appropriate entry for your recipe; judges will not switch your recipes into the correct category for you.

You may enter several recipes in several different categories, provided that you include the appropriate entry fees for each work.

Use of Material Global Pizza Challenge
All entrants agree that any recipe that they submit to the competition may be used by the GPC for marketing and promotional purposes directly related to the GPC contest.

Use may also include publication in a GPC sponsor publication.

Any material used by the GPC shall carry a credit line of the Competitor.

Judging
The judging of this competition will be held under the auspices of the Thai Chefs Association, active member of the World Association of Chefs Societies, who will be invited to submit their approved judges to the event.

The Judge’s decision is final and no correspondence regarding their decisions will be entered into.